The one bad thing about Gina making her Asian BBQ pork is the fact that it smells so good and I canapos;t eat it now. She goes through several steps applying the glaze to the pork, and every time she opens the oven I can smell it no matter where I am in the house.
This has been a pretty relaxing day. We went to the farmersapos; market and then Gina dropped me off on the way home so that I could get a haircut before the trip. I then walked home (about two miles, which is the most exercise Iapos;ve had today), grabbed lunch, and have spent the rest of the afternoon on reading, a little writing, and going through (just a little) work-related e-mail.
Tomorrow I need to grab a new shirt or two (I need some longer sleeves, since itapos;s colder in Germany than Texas) and a Halloween costume (so that when I get back everything is ready). I also need to go over everything that Iapos;m taking on the trip and get my bags packed so that Iapos;m all set to go Tuesday morning.
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